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We know that "better burger" is a strong statement to make, and stand up to our pledge by choosing the best ingredients for all of our dishes. Our Angus burgers are made of 100% all natural certified Black Angus Meat and our Ph.D organic burger is our organic proposal for a wholesome USDA organic burger. All chicken fillets are 100% all natural and our fluffy buns and crunchy salads are locally sourced for maximum freshness. All meats and ingredients used are free of growth hormones, artificial additives, preservatives and rBGH hormones. Our fried appetizers are cooked using 0 trans fat and cholesterol free oil as a healthy suggestion of an extremely yummy and aromatic plate.
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The New Kid on the Block seeks perfection in everything he does, eats, listens and indulges himself in. He came to the neighborhood to make slow food taste better, healthier, be sustainable and at the same time attainable for all. He is interacting with the local community in multiple ways and wants to give something back to the environment and to the people.
We here at Better Burger Co. enjoy good food. More than that, we have proudly served delicious food since 1960s to some of Rhode Island’s most demanding neighborhoods playing a vital role in the local food culture.
Our patrons trust our passion to deliver the best quality of mouthwatering meat and fish, the freshest salads, the crunchiest and most delicious appetizers and locally sourced ingredients all cooked and served to perfection to satisfy the most demanding palate.
We are inspired by great food and it shows!